Oven
Crispy Walleye Patties
Baked instead of fried, these walleye patties are full of flavor with less fat!
Citrus Salmon Fillets
Try this sweet and savory salmon dish with nutty wild rice and a green salad!
Baked Fish
This dish can be served with vegetables and rice, pastas, or potatoes.
Baked Cauliflower Tots
The cheesy flavor makes this riced cauliflower feel very indulgent.
Beef & Vegetable Six-Layer Dinner
Savor this delicious casserole that will satisfy your comfort food cravings. This is a great weeknight dinner that's perfect to serve your family or your guests.
Blueberry Baked Oats
Blueberry Baked Oats are a cozy, delicious way to start your day, especially as the weather gets chilly. Break out your ramekins – this recipe makes four little “cakes,” perfect to serve fresh or enjoy as a make-ahead breakfast for the week. Even better, while each tasty serving makes you feel like you’re eating dessert for breakfast, it’s more of a “better-for-you” approach, with the benefits of blueberries and bananas. Now that’s a boost of blue!
Baked Lemon Chicken
Lemon, onions, and thyme decorate this oven-baked chicken.
Baked Trout
Tangy lime, sweet tomatoes, and savory onions make this trout colorful and tasty.
Buttermilk Scones
These scones taste better than those from your local bakery -- and you do not even have to change out of your pajamas! You can make many variations of this recipe by adding different fruits, sprinkling cinnamon prior to baking, or trying whole wheat flour. Get creative and have fun.
Bran Flake Raisin Muffins
Try these bran and whole wheat muffins for a quick and healthy start to your day.
Blueberry Coffee Cake
A delicious addition to your breakfast table, or enjoy a slice as an afternoon snack. Fresh berries work well, but if they aren’t available or in season, try this recipe with (thawed) frozen berries. Either way, it’s sure to please!
Banana Bread
This banana bread recipe packs in 3 large bananas per loaf! It’s a terrific way to use over-ripe bananas.
Baked Chicken Nuggets
Make chicken nuggets at home using cereal crumbs, spices, and herbs. You can cook them in the microwave or the oven.
Apple Oatmeal Muffins
Buy apples while they are in season and on sale and make batches of these muffins to put in the freezer for later. You can also substitute whole wheat flour to make your muffins heartier and more nutritious.
Cherry Puff Pancake
Smells of vanilla, cinnamon, and fruit will fill your home after baking these cherry puff pancakes. If you don’t like cherries, try using peaches, pears, or blueberries.
Banana Berry Muffins
These moist muffins have a fruity flavor and are full of whole grain goodness. Serve them anytime.
Candied Yams
Enjoy this side dish for a Thanksgiving treat or anytime yams are in season.
Bean and Rice Burritos
These baked burritos are a great way to use leftover cooked rice. Try them with brown rice for a whole grain boost.
Apple Cinnamon Bars
Apples are sandwiched between two cinnamon crumb layers for a delicious treat.
Bread Bake with Chicken, Cheese, and Vegetables
You'll want to tell everyone about this bread bake that features broccoli, chicken, cheese, onion, eggs, and milk.