Fridge-storable

• 
  30
  Min

  Curry Stir-fried Potato Strips

  Cost $5, save $10

• 
  30
  Min

  Tofu Mugwort Soup

  Cost $8, save $12

• 
  30
  Min

  Tuna Ssamjang (Savory Korean Sauce)

  Cost $12, save $8

• 
  120
  Min

  No-Oven Banana Cream Pie

  Cost $15, save $10

• 
  15
  Min

  Potato Soup by Baek Jong-won

  Cost $5, save $10

• 
  20
  Min

  Nutty Stir-fried Anchovies

  Cost $10, save $15

• 
  15
  Min

  Simple Korean Radish Kimchi (Kkakdugi)

  Cost $5, save $10

• 
  30
  Min

  Broccoli Tofu Salad

  Cost $8, save $12

• 
  30
  Min

  Mini King Oyster Mushroom Braised Side Dish

  Cost $5, save $10

• 
  5
  Min

  Candied Pecans

  Cost $5, save $10

• 
  30
  Min

  Simple Bite-Sized Tuna Salad

  Cost $8, save $7

• 
  10
  Min

  Cucumber Salad (Korean Style)

  Cost $5, save $10

• 
  120
  Min

  Chocolate Whipped Cream Chiffon Cupcakes

  Cost $10, save $15

• 
  60
  Min

  Sweet Beef and Napa Cabbage Soup

  Cost $15, save $10

• 
  60
  Min

  Chocolate Almonds (Amond Chocolat)

  Cost $10, save $15

• 
  30
  Min

  Kimchi Cheese Gimbap

  Cost $8, save $12

• 
  240
  Min

  Sweet Potato Cheesecake

  Cost $15, save $10

• 
  30
  Min

  Mixed Berry Compote

  Cost $5, save $10

• 
  30
  Min

  Spicy Fish Cake and Bean Sprout Soup

  Cost $5, save $10

• 
  6
  Min

  Sweet and Sour Pickled Vegetables with Beet, Cucumber, and Radish

  Cost $10, save $5