Beginner-friendly

• 
  15
  Min

  Chicken with Ume and Shiso Steamed

  Cost $5.5, save $8

• 
  20
  Min

  Ham and Cheese Fried Spring Rolls

  Cost $5, save $7

• 
  15
  Min

  Genovese Sauce (Basil Pesto)

  Cost $5, save $10

• 
  40
  Min

  Ginger Pound Cake

  Cost $5, save $10

• 
  120
  Min

  Mayak Eggs

  Cost $5, save $10

• 
  200
  Min

  Basil Oil

  Cost $5, save $10

• 
  30
  Min

  Meat Sauce Pasta

  Cost $10, save $8

• 
  30
  Min

  Iwashi Gobou Tempura

  Cost $8, save $12

• 
  10
  Min

  Stir-fried Thick Fried Tofu with Garlic and Chives

  Cost $5, save $10

• 
  30
  Min

  Garlic Mayo Stir-fried Broad Beans and Chicken

  Cost $8, save $12

• 
  15
  Min

  Grilled Chicken Bento with Toaster

  Cost $8, save $5

• 
  10
  Min

  Cilantro and Tuna Sesame Dressing Salad

  Cost $5, save $10

• 
  15
  Min

  Pumpkin Miso Tomato Stew

  Cost $5.5, save $10

• 
  30
  Min

  Hiyajiru (Cold Soup Rice)

  Cost $10, save $5

• 
  15
  Min

  Spicy Stir-fried Chicken Thighs and Daikon

  Cost $8, save $12

• 
  15
  Min

  Soybean and Baby Leaf Sesame Ponzu Salad

  Cost $5, save $10

• 
  15
  Min

  Chikuwa and Natto Seaweed Tempura

  Cost $5, save $10

• 
  20
  Min

  Sauteed Green Peas with Onsen Egg

  Cost $8, save $5

• 
  15
  Min

  Teriyaki Tofu Steak

  Cost $5, save $10

• 
  15
  Min

  Natto Omelette

  Cost $5, save $10