Pressure Cooker

• 
  15
  Min

  Pressure Cooker Pumpkin Simmered Dish

  Cost $5, save $10

• 
  30
  Min

  Salt Oden with Pressure Cooker

  Cost $12, save $8

• 
  60
  Min

  Pressure Cooker Chikuzen-ni

  Cost $15, save $10

• 
  30
  Min

  Shrimp Sticky Rice Shumai

  Cost $10, save $15

• 
  30
  Min

  Honey Mustard Braised Pork Belly

  Cost $12, save $8

• 
  60
  Min

  Braised Yellowtail and Daikon

  Cost $10, save $15

• 
  50
  Min

  Pork and Daikon Miso Stew

  Cost $15, save $10

• 
  50
  Min

  Beef Tendon Stew

  Cost $15, save $10

• 
  30
  Min

  Pressure Cooker Ginger-Simmered Horse Mackerel

  Cost $10, save $15

• 
  30
  Min

  Braised Yellowtail and Daikon Radish

  Cost $15, save $10

• 
  50
  Min

  Iwashi no Umeni (Sardines Simmered with Ume)

  Cost $8, save $12

• 
  20
  Min

  Pressure Cooker Miso Simmered Mackerel

  Cost $8, save $12

• 
  20
  Min

  Tender Simmered Octopus in Pressure Cooker

  Cost $15, save $10

• 
  40
  Min

  Pressure Cooker Sanma Takikomi Rice

  Cost $15, save $10

• 
  30
  Min

  Sweet and Spicy Simmered Squid and Daikon

  Cost $10, save $15

• 
  15
  Min

  Tender Sardines Simmered with Umeboshi

  Cost $8, save $12

• 
  40
  Min

  Pressure Cooker Sardines in Tomato Sauce

  Cost $12, save $8

• 
  30
  Min

  Pressure Cooker Sweet and Savory Pacific Saury

  Cost $10, save $15

• 
  27
  Min

  Instant Pot® Chicken Tinga

  Cost $12, save $8

• 
  55
  Min

  Instant Pot Vegan Tex-Mex Bowls

  Cost $20, save $25