Oven

• 
  75
  Min

  Orange Pork Chops

  Cost $10, save $8

• 
  60
  Min

  Orange Honeyed Acorn Squash

  Cost $8, save $10

• 
  30
  Min

  Orange and Honey Glazed Brussels Sprouts

  Cost $8, save $7

• 
  60
  Min

  Old Fashioned Bread Pudding

  Cost $5.5, save $10

• 
  40
  Min

  Mozzarella Chicken with Garlic Spinach

  Cost $20, save $15

• 
  13
  Min

  Mozz Totz

  Cost $5, save $10

• 
  20
  Min

  Mouth-Watering Oven-Fried Fish

  Cost $10, save $8

• 
  40
  Min

  Mediterranean Roasted Eggplant with Tomato Sauce

  Cost $5, save $10

• 
  102
  Min

  Meatloaf

  Cost $12, save $10

• 
  45
  Min

  Lemon Potatoes

  Cost $5, save $10

• 
  15
  Min

  Kale Chips

  Cost $2, save $3

• 
  180
  Min

  Jamaican Jerk Chicken

  Cost $25, save $15

• 
  45
  Min

  Hot-Wing-Flavored Chicken with Ranch Sauce

  Cost $10, save $15

• 
  240
  Min

  Herb Broiled Beef

  Cost $15, save $10

• 
  30
  Min

  Granola with Oatmeal, Coconut, and Pecans

  Cost $5, save $10

• 
  45
  Min

  French Spinach Frittata

  Cost $10, save $15

• 
  60
  Min

  Four Layer Casserole

  Cost $10, save $15

• 
  20
  Min

  Fish Tacos

  Cost $10, save $10

• 
  20
  Min

  Enchilada Bake

  Cost $10, save $15

• 
  55
  Min

  Eggplant and Pepper Dip

  Cost $5, save $10