
Vegetable Dipping Sauce
Honey and brown mustard are the secret ingredients in this dip, the perfect compliment for raw veggies. Whip this up today, and start snacking.
- 4 Servings
- Less than $3.00
Vegetable Dipping Sauce
Honey and brown mustard are the secret ingredients in this dip, the perfect compliment for raw veggies. Whip this up today, and start snacking.
- 4 Servings
- Less than $3.00
Ingredients
- 1/4 cup non-fat plain yogurt
- 1/4 cup light sour cream
- 2 teaspoons honey*
- 2 teaspoons spicy brown mustard
Steps
1
Wash hands with soap and water.
2
Mix together all ingredients in a bowl.
3
Serve with your favorite vegetables.
Ingredients
Serving Size: 1/4 of recipe
Nutrients | Amount |
---|---|
Total Calories | 42 |
Total Fat | 2 g |
Saturated Fat | 1 g |
Monounsaturated Fat | 1 g |
Polyunsaturated Fat | 0 g |
Linoleic Acid | 0 g |
α-Linolenic Acid | 0 g |
Omega 3 - EPA | 0 mg |
Omega 3 - DHA | 0 mg |
Cholesterol | 6 mg |
Carbohydrates | 5 g |
Dietary Fiber | 0 g |
Total Sugars | 4 g |
Added Sugars included | 3 g |
Protein | 2 g |
Minerals | |
Calcium | 54 mg |
Potassium | 77 mg |
Sodium | 53 mg |
Copper | 8 mcg |
Iron | 0 mg |
Magnesium | 6 mg |
Phosphorus | 38 mg |
Selenium | 2 mcg |
Zinc | 0 mg |
Vitamins | |
Vitamin A | 14 mcg RAE |
Vitamin B6 | 0 mg |
Vitamin B12 | 0.2 mg |
Vitamin C | 0 mg |
Vitamin D | 0 mcg |
Vitamin E | 0 mg |
Vitamin K | 0 mcg |
Folate | 4 mcg DFE |
Thiamin | 0 mg |
Riboflavin | 0.1 mg |
Niacin | 0 mg |
Choline | 6 mg |
Source:
- University of Illinois Extension Service