
Applesauce
Homemade applesauce, an easy treat to make, is a wonderful side dish or dessert option.
- 35 minutes
- 10 Servings
- $3.00 - $5.99
Applesauce
Homemade applesauce, an easy treat to make, is a wonderful side dish or dessert option.
- 35 minutes
- 10 Servings
- $3.00 - $5.99
Ingredients
- 7 apples
- 1/2 cup water
- 1/4 cup sugar
Steps
1
Wash hands with soap and water.
2
Wash and then cut apples in quarters. Apples can be peeled, but fiber will be decreased.
3
Combine apples and water in saucepan. Heat to boiling. Turn heat to low as soon as the water is boiling.
4
Simmer over low heat for 15 to 20 minutes or until apples are tender. Stir occasionally to prevent sticking.
5
Stir in sugar and heat until sugar is dissolved.
Ingredients
Serving Size: 1/10 of recipe (121g)
Nutrients | Amount |
---|---|
Total Calories | 70 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Linoleic Acid | 0 g |
α-Linolenic Acid | 0 g |
Omega 3 - EPA | 0 mg |
Omega 3 - DHA | 0 mg |
Cholesterol | 0 mg |
Carbohydrates | 18 g |
Dietary Fiber | 2 g |
Total Sugars | 15 g |
Added Sugars included | 5 g |
Protein | 0 g |
Minerals | |
Calcium | 6 mg |
Potassium | 103 mg |
Sodium | 1 mg |
Copper | 28 mcg |
Iron | 0 mg |
Magnesium | 5 mg |
Phosphorus | 11 mg |
Selenium | 0 mcg |
Zinc | 0 mg |
Vitamins | |
Vitamin A | 3 mcg RAE |
Vitamin B6 | 0 mg |
Vitamin B12 | 0 mg |
Vitamin C | 4 mg |
Vitamin D | 0 mcg |
Vitamin E | 0 mg |
Vitamin K | 2 mcg |
Folate | 3 mcg DFE |
Thiamin | 0 mg |
Riboflavin | 0 mg |
Niacin | 0 mg |
Choline | 3 mg |
Source:
- Eating Right Is Basic
- Michigan State University Cooperative Extension Service
- Nutrition Education Program