
Apple Coffee Cake
This coffee cake provides a nice mix of apples, raisins, and pecans.
- 20 Servings
- $3.00 - $5.99
Apple Coffee Cake
This coffee cake provides a nice mix of apples, raisins, and pecans.
- 20 Servings
- $3.00 - $5.99
Ingredients
- 5 cups tart apples, cored, peeled, and chopped
- 1 cup sugar
- 1 cup raisins
- 1/2 cup pecans, chopped
- 1/4 cup vegetable oil
- 2 teaspoons vanilla
- 1 egg, beaten
- 2 1/2 cups all-purpose flour, sifted
- 1 1/2 teaspoons baking soda
- 2 teaspoons ground cinnamon
Steps
1
Wash hands with soap and water.
2
Preheat oven to 350 degrees F.
3
Lightly oil a 13x9x2 inch pan.
4
In a large mixing bowl, combine apples with sugar, raisins, and pecans; mix well. Let stand 30 minutes.
5
Stir in oil, vanilla, and egg. Sift together flour, baking soda, and cinnamon; stir into apple mixture about 1/3 at a time, just enough to moisten dry ingredients.
6
Turn batter into pan. Bake 35-40 minutes. Cool cake slightly before serving.
Ingredients
Serving Size: 1 piece (3 1/2" x 2 1/2") (70g)
Nutrients | Amount |
---|---|
Total Calories | 180 |
Total Fat | 5 g |
Saturated Fat | 1 g |
Monounsaturated Fat | 2 g |
Polyunsaturated Fat | 2 g |
Linoleic Acid | 2 g |
α-Linolenic Acid | 0.2 g |
Omega 3 - EPA | 0 mg |
Omega 3 - DHA | 1 mg |
Cholesterol | 9 mg |
Carbohydrates | 32 g |
Dietary Fiber | 2 g |
Total Sugars | 17 g |
Added Sugars included | 10 g |
Protein | 2 g |
Minerals | |
Calcium | 14 mg |
Potassium | 117 mg |
Sodium | 99 mg |
Copper | 89 mcg |
Iron | 1 mg |
Magnesium | 11 mg |
Phosphorus | 40 mg |
Selenium | 6 mcg |
Zinc | 0 mg |
Vitamins | |
Vitamin A | 5 mcg RAE |
Vitamin B6 | 0 mg |
Vitamin B12 | 0 mg |
Vitamin C | 1 mg |
Vitamin D | 0 mcg |
Vitamin E | 0 mg |
Vitamin K | 4 mcg |
Folate | 48 mcg DFE |
Thiamin | 0.2 mg |
Riboflavin | 0.1 mg |
Niacin | 1 mg |
Choline | 12 mg |
Source:
- A Healthier You: Based on the Dietary Guidelines for Americans
- US Department of Health and Human Services
- Office of Disease Prevention and Health Promotion