In meno di 30 minuti

• 
  30
  Min

  Kamo Eggplant Steak with Meat Miso

  Costo $10, salva $8

• 
  30
  Min

  Cod with Cilantro Sauce

  Costo $12, salva $8

• 
  30
  Min

  Pork and Eggplant with Mitsuba Oroshi

  Costo $12, salva $8

• 
  20
  Min

  Chicken Breast Ginger Stir-fry Bento

  Costo $10, salva $5

• 
  30
  Min

  Chicken and Aromatic Vegetables with Sesame Sauce

  Costo $10, salva $15

• 
  20
  Min

  Stir-fried Nanohana and Pork Belly with Thick Sauce

  Costo $8, salva $12

• 
  30
  Min

  Eggplant Dumplings

  Costo $8, salva $12

• 
  30
  Min

  Healthy Cabbage and Tofu Okonomiyaki

  Costo $8, salva $12

• 
  30
  Min

  Cabbage and Egg Pouch Stew

  Costo $8.5, salva $6

• 
  20
  Min

  Pot-au-feu with Chunky Vegetables

  Costo $15, salva $10

• 
  30
  Min

  Sweet and Spicy Fried Pork Soft Bones

  Costo $10, salva $8

• 
  30
  Min

  Crab Stick and Green Onion Tofu Pancakes

  Costo $8, salva $5

• 
  20
  Min

  Soy Milk Tantan Hot Pot

  Costo $15, salva $10

• 
  30
  Min

  Stuffed Fried Tofu with Meat Filling

  Costo $8, salva $5

• 
  30
  Min

  Stuffed Bitter Melon with Pork

  Costo $10, salva $8

• 
  30
  Min

  Tofu and Bell Pepper Soaked in Sauce

  Costo $5, salva $10

• 
  20
  Min

  Simmered Whole Bell Peppers and Fried Tofu

  Costo $5, salva $10

• 
  30
  Min

  Stewed Cabbage with Pork Filling in Consomme

  Costo $8, salva $12

• 
  30
  Min

  Okara-Rich Japanese Pancake

  Costo $8, salva $12

• 
  30
  Min

  Cod with Tomato Cheese Foil Bake

  Costo $10, salva $15