Estufa

• 
  30
  Min

  Cod Simmered in Soy Sauce (Japanese Style)

  Costo $10, ahorrar $15

• 
  30
  Min

  Katsuo no Kakuni Don (Braised Bonito Rice Bowl)

  Costo $10, ahorrar $8

• 
  30
  Min

  Garlic Sautéed Salmon and Napa Cabbage

  Costo $10, ahorrar $5

• 
  10
  Min

  Hanpen Miso Soup

  Costo $5, ahorrar $10

• 
  20
  Min

  Hanpen Chicken Meatball Simmer

  Costo $10, ahorrar $5

• 
  20
  Min

  Lotus Root Dumpling Clear Soup

  Costo $5, ahorrar $10

• 
  15
  Min

  Shrimp and Cabbage Hot Pot with Mushroom

  Costo $12, ahorrar $8

• 
  15
  Min

  Chingensai with Shirasu Ankake

  Costo $5, ahorrar $10

• 
  30
  Min

  Shishito and Shirasu Oil Pasta

  Costo $5, ahorrar $10

• 
  20
  Min

  Mackerel and Eggplant Oil Pasta

  Costo $5, ahorrar $10

• 
  20
  Min

  Saba Can One-Pan Peperoncino

  Costo $8, ahorrar $12

• 
  10
  Min

  Saba Tomato Soup

  Costo $5, ahorrar $10

• 
  20
  Min

  Cream Pasta with Mackerel Can

  Costo $8, ahorrar $7

• 
  10
  Min

  Saba Canned Japanese Style Pasta

  Costo $8, ahorrar $12

• 
  10
  Min

  Miso Soup with Canned Mackerel

  Costo $5, ahorrar $10

• 
  10
  Min

  Tuna and Onion Egg Bowl

  Costo $5.5, ahorrar $8

• 
  15
  Min

  Chinese Cream Stew with Bok Choy and Scallops

  Costo $12, ahorrar $8

• 
  30
  Min

  Tomato and Clam Paella

  Costo $15, ahorrar $10

• 
  50
  Min

  Tomato Paella with Clams

  Costo $15, ahorrar $10

• 
  20
  Min

  Oyster Ajillo

  Costo $15, ahorrar $10