Estufa

• 
  30
  Min

  Simmered Mackerel and Soybeans in Tomato Sauce

  Costo $10, ahorrar $15

• 
  20
  Min

  Eggplant and Salted Mackerel Curry Tomato Stew

  Costo $8, ahorrar $12

• 
  120
  Min

  Braised Pork Belly with Ponzu

  Costo $15, ahorrar $10

• 
  15
  Min

  Basic Curry Udon with Curry Powder

  Costo $8, ahorrar $12

• 
  30
  Min

  Salmon and Mushroom Japanese-style Stew

  Costo $12, ahorrar $8

• 
  60
  Min

  Sweet and Savory Pork and Shirataki Rice

  Costo $8, ahorrar $12

• 
  30
  Min

  Salmon and Spinach Stew

  Costo $15, ahorrar $10

• 
  30
  Min

  Pork Belly Dumplings and Eggplant Stew

  Costo $8, ahorrar $12

• 
  15
  Min

  Autumn Salmon Amazake Miso Soup

  Costo $8, ahorrar $5

• 
  40
  Min

  Salt Koji Simmered Salmon and Daikon

  Costo $8, ahorrar $12

• 
  20
  Min

  Oatmeal and Salmon Cheese Risotto

  Costo $8, ahorrar $12

• 
  20
  Min

  Pork and Tomato Cream Pasta

  Costo $8, ahorrar $12

• 
  60
  Min

  Ume and Pork Takikomi Rice

  Costo $8, ahorrar $12

• 
  20
  Min

  Pork Belly and Chive Mapo Tofu

  Costo $8, ahorrar $12

• 
  30
  Min

  Salmon and Potato Miso Stew

  Costo $12, ahorrar $8

• 
  30
  Min

  Pork Belly and Spinach Cream Stew

  Costo $12, ahorrar $8

• 
  20
  Min

  Pork and Sweet Potato Butter Teriyaki

  Costo $8, ahorrar $7

• 
  20
  Min

  Light Tammen-style Somen Noodles

  Costo $8, ahorrar $12

• 
  10
  Min

  Daikon Leaf Furikake

  Costo $5, ahorrar $10

• 
  20
  Min

  Whole Bell Peppers and Ginger-Simmered Chicken Breast

  Costo $8, ahorrar $12