Estufa

• 
  15
  Min

  Salt Garlic Asparagus Pork Rolls

  Costo $8, ahorrar $5

• 
  40
  Min

  Shiny Simmered Prawns

  Costo $15, ahorrar $10

• 
  40
  Min

  Pork Rolled Cabbage in Tomato Sauce

  Costo $10, ahorrar $8

• 
  40
  Min

  Ebi Tendon (Shrimp Tempura Rice Bowl)

  Costo $12, ahorrar $8

• 
  20
  Min

  Niku-jiru Udon (Meaty Dipping Sauce Udon)

  Costo $8, ahorrar $12

• 
  20
  Min

  Shrimp Tempura with Grated Daikon Sauce

  Costo $8.5, ahorrar $6.5

• 
  40
  Min

  Japanese Soup Curry

  Costo $15, ahorrar $10

• 
  20
  Min

  Salt Koji Simmered Yellowtail and Turnip

  Costo $8, ahorrar $12

• 
  15
  Min

  Kimchi Cheese Steamed Pork Belly with Bean Sprouts

  Costo $10, ahorrar $5

• 
  20
  Min

  Teriyaki Simmered Yellowtail and Fried Tofu

  Costo $8, ahorrar $12

• 
  30
  Min

  Salted Yellowtail and Daikon

  Costo $10, ahorrar $5

• 
  30
  Min

  Buri Acqua Pazza

  Costo $15, ahorrar $10

• 
  40
  Min

  Garlic Soy Braised Spare Ribs and Eggs

  Costo $15, ahorrar $10

• 
  30
  Min

  Pork Belly and Eggplant Simmered Dish

  Costo $12, ahorrar $8

• 
  30
  Min

  Buri Daikon

  Costo $10, ahorrar $15

• 
  30
  Min

  Tomato Simmered Pork and Turnip

  Costo $10, ahorrar $8

• 
  20
  Min

  Chinese-style Miso Simmered Mackerel

  Costo $10, ahorrar $5

• 
  30
  Min

  Simmered Mackerel and Soybeans in Tomato Sauce

  Costo $10, ahorrar $15

• 
  20
  Min

  Eggplant and Salted Mackerel Curry Tomato Stew

  Costo $8, ahorrar $12

• 
  120
  Min

  Braised Pork Belly with Ponzu

  Costo $15, ahorrar $10