Đều đặn

• 
  30
  Phút

  Shrimp and Tofu in Sweet Chili Sauce with Egg

  Chi phí $10, lưu $15

• 
  30
  Phút

  Basic Sweet and Sour Pork (Subuta)

  Chi phí $12, lưu $8

• 
  20
  Phút

  Negi Shio Chashu

  Chi phí $10, lưu $5

• 
  30
  Phút

  Shrimp Steamed Dumplings

  Chi phí $10, lưu $5

• 
  15
  Phút

  Ginger Stir-fried Pork with Bean Sprouts

  Chi phí $5, lưu $10

• 
  60
  Phút

  Authentic Tom Yum Goong

  Chi phí $15, lưu $10

• 
  180
  Phút

  Braised Pork Belly with Daikon in Oyster Sauce

  Chi phí $15, lưu $10

• 
  30
  Phút

  Shrimp and King Oyster Mushroom Gratin

  Chi phí $10, lưu $15

• 
  15
  Phút

  Pork and Kimchi Stir-fried Udon

  Chi phí $10, lưu $5

• 
  40
  Phút

  Shrimp Cream Gratin

  Chi phí $12, lưu $8

• 
  10
  Phút

  Tofu and Shrimp Thick Sauce Stir-fry

  Chi phí $8, lưu $12

• 
  60
  Phút

  Salmon Nanbanzuke

  Chi phí $12, lưu $8

• 
  10
  Phút

  Pork and Cabbage Sesame Miso Bowl

  Chi phí $5, lưu $10

• 
  30
  Phút

  Pressure Cooker Braised Pork Belly with Tomato

  Chi phí $15, lưu $10

• 
  90
  Phút

  Salmon and Yuzu Pepper Mixed Rice

  Chi phí $10, lưu $8

• 
  20
  Phút

  Negi Tappuri Chanchan Yaki

  Chi phí $8, lưu $12

• 
  30
  Phút

  Salmon with Wasabi Soy Sauce

  Chi phí $10, lưu $15

• 
  10
  Phút

  Stir-fried Miso Cabbage and Ground Pork

  Chi phí $5, lưu $10

• 
  15
  Phút

  Boiled Pork and Lettuce with Yogurt Miso Sauce

  Chi phí $8, lưu $7

• 
  20
  Phút

  Salmon and Eggplant with Aromatic Sauce

  Chi phí $12, lưu $8