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Williamsburg Orange Butter Frosting

Williamsburg Orange Butter Frosting

Cost $5, save $5

Source: Recommended by CookPal

  • 5 Min
  • 16 Servings
  • $5

INGREDIENTS

  • Frosting Ingredients

    • 🎂 4 ½ cups confectioners' sugar
    • 🧈 ½ cup butter, softened
    • 12 teaspoons orange liqueur
    • 🍊 1 tablespoon orange zest

STEPS

1

Beat confectioners' sugar and butter together in a large bowl until well combined.

2

Stir in orange liqueur and orange zest.

3

Beat until light and fluffy. Use to frost a cooled cake.

NUTRIENTS

Per 1 serving

🔥

197

Calories

  • 0
    Protein
  • 36
    Carbs
  • 6
    Fats

💡 Ensure the butter is fully softened before mixing to achieve a smooth texture.Add more orange zest for a stronger citrus flavor if desired.Store leftover frosting in the refrigerator for up to a week, and re-whip before using again.