
Easy Meatloaf
Cost $12, save $15
Source: Recommended by CookPal
- 60 Min
- 8 Servings
- $12
Easy Meatloaf
Cost $12, save $15
Source: Recommended by CookPal
- 60 Min
- 8 Servings
- $12
INGREDIENTS
Proteins
- 1.5 pounds ground beef
- 🥚 1 large egg
Vegetables
- 🧅 1 chopped onion
Dairy
- 🥛 1 cup milk
Pantry Staples
- 1 cup dried bread crumbs
- 🧂 Salt to taste
- 🧂 Pepper to taste
- 1/3 cup ketchup
- 2 tablespoons brown sugar
- 2 tablespoons prepared mustard
STEPS
Preheat the oven to 350°F (175°C). Lightly grease a 9x5-inch loaf pan.
Combine ground beef, onion, milk, bread crumbs, and egg in a large bowl; season with salt and pepper. Mix well and transfer to prepared loaf pan.
Mix ketchup, brown sugar, and mustard in a small bowl and spread evenly over the meatloaf.
Bake in the preheated oven for 1 hour or until no longer pink in the center.
Serve hot and enjoy!
NUTRIENTS
Per 1 serving🔥
372
Calories
- 18Protein
- 19Carbs
- 25Fats
💡 You can use lean ground beef to reduce the fat content.Let the meatloaf rest for 5 minutes after baking before slicing for cleaner cuts.Double the sauce recipe if you prefer extra glaze.Store leftovers in an airtight container in the fridge for up to 3 days.