중국 요리
- 20
분Stir-fried Bok Choy and Fried Tofu in Spicy Sauce
비용 $8, 절약하다 $12
- 15
분Steamed Eggplant and Tomato Pork Belly Mille-feuille
비용 $8, 절약하다 $12
- 15
분Light Chicken Mince Mapo Tofu
비용 $8, 절약하다 $12
- 30
분Dan Dan Vermicelli Soup
비용 $8, 절약하다 $12
- 10
분Pea Shoots and Vermicelli Salad
비용 $5, 절약하다 $10
- 30
분Chinese-style Sauce with Fried Flounder
비용 $15, 절약하다 $10
- 30
분Stir-fried Squid and Celery with Chinese Flavor
비용 $10, 절약하다 $8
- 15
분Stir-fried Squid and Cucumber with Chinese Flavor
비용 $8, 절약하다 $12
- 20
분Fluffy Egg and Squid Chili
비용 $15, 절약하다 $10
- 15
분Shrimp and Onion Chinese Sauce
비용 $8, 절약하다 $7
- 30
분Chinese-style Steamed Yellowtail
비용 $10, 절약하다 $15
- 15
분Chinese-style Sardines with Vegetables
비용 $10, 절약하다 $8
- 30
분Stir-fried Sardines and Eggplant with Chinese Spices
비용 $10, 절약하다 $8
- 15
분Chinese-style Steamed Mackerel
비용 $8, 절약하다 $12
- 30
분Mapo Daikon Greens
비용 $8, 절약하다 $12
- 30
분Crispy Pork with Spicy Sauce
비용 $10, 절약하다 $8
- 60
분Scallion Pancakes (Cong You Bing)
비용 $5, 절약하다 $10
- 30
분Tomato Cheese Mapo Bowl
비용 $8, 절약하다 $7
- 30
분Hot and Sour Soup (Sanratan)
비용 $8, 절약하다 $12
- 30
분Simmered Daikon and Shiitake Mushrooms in Chinese Style
비용 $5, 절약하다 $10