Cena

• 
  30
  Min

  Salmon Fry with Tartar Sauce

  Costo $10, salva $5

• 
  20
  Min

  Light Tammen-style Somen Noodles

  Costo $8, salva $12

• 
  10
  Min

  Steamed Bean Sprouts and Pork Belly with Ponzu

  Costo $5, salva $10

• 
  15
  Min

  Basic Meat Miso

  Costo $5, salva $10

• 
  20
  Min

  Whole Bell Peppers and Ginger-Simmered Chicken Breast

  Costo $8, salva $12

• 
  10
  Min

  Pork and Cabbage with Sauce and Mayo

  Costo $5, salva $10

• 
  10
  Min

  Pan-Cooked Ground Pork Soboro

  Costo $5, salva $10

• 
  10
  Min

  Sautéed Mackerel and Bok Choy with Oyster Sauce

  Costo $8, salva $12

• 
  180
  Min

  Braised Pork Belly (Kakuni)

  Costo $15, salva $10

• 
  20
  Min

  Pork Belly Salad with Sweet and Sour Onion Dressing

  Costo $8, salva $5

• 
  10
  Min

  Stir-fried Pork and Broccoli with Salt

  Costo $8, salva $7

• 
  15
  Min

  Broccoli and Pork Stir-fry with Gochujang Mayo

  Costo $8, salva $12

• 
  40
  Min

  Mouthwatering Chicken (Sichuan Style)

  Costo $8, salva $12

• 
  20
  Min

  Tomato Cream Pork

  Costo $12, salva $8

• 
  10
  Min

  Sasami and Aromatic Vegetable Chinese Salad

  Costo $5, salva $10

• 
  15
  Min

  Mizuna and Pork Simmered Dish

  Costo $8, salva $12

• 
  30
  Min

  Garlic Miso Lotus Root Pork Rolls

  Costo $10, salva $5

• 
  40
  Min

  Classic Gyoza

  Costo $8.5, salva $12

• 
  15
  Min

  Daikon and Pork Belly Microwave Steamed Dish

  Costo $5, salva $10

• 
  15
  Min

  Stir-fried Spicy Shredded Daikon and Pork

  Costo $8, salva $12