In meno di 30 minuti

• 
  30
  Min

  Creamy Udon Noodles

  Costo $10, salva $5

• 
  30
  Min

  Steamed Perilla Leaves

  Costo $12, salva $8

• 
  30
  Min

  Doenjang Jjigae (Korean Soybean Paste Stew)

  Costo $8, salva $12

• 
  20
  Min

  Delicious Spicy and Sweet Korean Jjolmyeon

  Costo $10, salva $15

• 
  30
  Min

  Cream Shrimp

  Costo $15, salva $10

• 
  30
  Min

  Soy Sauce Braised Potatoes

  Costo $8, salva $12

• 
  30
  Min

  Bacon Egg Sandwich

  Costo $8, salva $5

• 
  30
  Min

  Honey Butter Sweet Potato Chips

  Costo $5, salva $10

• 
  20
  Min

  Korean-Style Pork Belly Burrito

  Costo $15, salva $10

• 
  30
  Min

  Cube Steak Rice Bowl

  Costo $15, salva $10

• 
  30
  Min

  Mackerel Kimchi Stew

  Costo $15, salva $10

• 
  30
  Min

  Curry Stir-fried Potato Strips

  Costo $5, salva $10

• 
  30
  Min

  Tofu Mugwort Soup

  Costo $8, salva $12

• 
  30
  Min

  Kim Tteok Man (Fried Seaweed Roll, Dumplings, and Rice Cake)

  Costo $15, salva $10

• 
  30
  Min

  Stir-fried Seasoned Dried Squid

  Costo $10, salva $15

• 
  30
  Min

  Cheese Pork Ribs

  Costo $15, salva $20

• 
  30
  Min

  Pollock Bean Sprout Soup

  Costo $8, salva $12

• 
  30
  Min

  Tuna Potato Braise (Baek Jong Won Recipe)

  Costo $8, salva $12

• 
  20
  Min

  Kongnamul Bulgogi (Soybean Sprout Bulgogi)

  Costo $15, salva $10

• 
  20
  Min

  Simple Neapolitan Pasta with Ham and Ketchup

  Costo $5, salva $10