In meno di 30 minuti

• 
  30
  Min

  Broccoli Tofu Salad

  Costo $5, salva $10

• 
  30
  Min

  Chicken Breast Curry Fried Rice

  Costo $8, salva $12

• 
  30
  Min

  Spring Cabbage Salad with Doenjang

  Costo $5, salva $10

• 
  30
  Min

  Homemade Jjamppong

  Costo $15, salva $10

• 
  20
  Min

  Spicy Stir-fried Squid

  Costo $10, salva $8

• 
  30
  Min

  Melt-in-Your-Mouth Ribeye Chop Steak

  Costo $20, salva $15

• 
  30
  Min

  Ham Wrapped Rice Balls

  Costo $5, salva $10

• 
  30
  Min

  Oil Tteokbokki (Korean Stir-fried Rice Cakes)

  Costo $5, salva $10

• 
  30
  Min

  Semi-Dried Squid Braised

  Costo $12, salva $8

• 
  30
  Min

  Beef and Radish Greens Perilla Porridge

  Costo $12, salva $8

• 
  30
  Min

  Carrot Tofu Steak & Carrot Juice

  Costo $10, salva $15

• 
  20
  Min

  Tofu Mustard Salad

  Costo $5, salva $10

• 
  30
  Min

  Chicken Nugget Sweet and Sour Pork

  Costo $10, salva $15

• 
  30
  Min

  Baguette Pizza

  Costo $10, salva $5

• 
  20
  Min

  Soy Sauce Braised Tofu

  Costo $5, salva $10

• 
  30
  Min

  Sweet and Tangy Baek Jong Won Spicy Sea Snail Salad

  Costo $15, salva $10

• 
  30
  Min

  Korean-style Mapo Tofu without Doubanjiang

  Costo $10, salva $15

• 
  30
  Min

  Tteok-kkochi (Korean Rice Cake Skewers)

  Costo $5, salva $10

• 
  30
  Min

  Baek Jong Won's Tteokbokki Recipe

  Costo $10, salva $5

• 
  30
  Min

  Simple Mapo Tofu Without Doubanjiang

  Costo $8, salva $12