Baja en grasas

• 
  10
  Min

  Onion and Wakame Chinese Soup

  Costo $5, ahorrar $10

• 
  30
  Min

  Basic Simmered Flounder

  Costo $10, ahorrar $15

• 
  30
  Min

  Scallop and Cauliflower Clam Chowder

  Costo $10, ahorrar $8

• 
  40
  Min

  Sweet Vinegar Marinated Bonito and Onion

  Costo $10, ahorrar $5

• 
  20
  Min

  Oyster Miso Hot Pot

  Costo $15, ahorrar $10

• 
  180
  Min

  Unagi Niko-gori (Jellied Eel)

  Costo $15, ahorrar $10

• 
  15
  Min

  Fresh Tomato Sauce with Cod

  Costo $8, ahorrar $12

• 
  15
  Min

  Vegetable Sauce with Cod

  Costo $8, ahorrar $12

• 
  30
  Min

  Negi Pork Lemon Hot Pot

  Costo $15, ahorrar $10

• 
  5
  Min

  Thai Ethnic Carpaccio

  Costo $8, ahorrar $12

• 
  20
  Min

  Simple Mille-Feuille Hot Pot with Pork Belly and Chinese Cabbage

  Costo $10, ahorrar $15

• 
  60
  Min

  Hijiki and Shirasu Mixed Rice

  Costo $5.5, ahorrar $10

• 
  10
  Min

  Tomato and Wakame with Shirasu Ginger Dressing

  Costo $5, ahorrar $10

• 
  20
  Min

  Nanohana and Shirasu Okara Mixed Pasta

  Costo $8, ahorrar $12

• 
  5
  Min

  Nira and Cabbage Salad with Shirasu

  Costo $5, ahorrar $10

• 
  15
  Min

  Broccoli and Shirasu Wasabi Salad

  Costo $5, ahorrar $10

• 
  40
  Min

  Cabbage-filled Shumai

  Costo $8, ahorrar $12

• 
  30
  Min

  Meatball and Grated Lotus Root Ginger Soup

  Costo $8, ahorrar $12

• 
  15
  Min

  Onion and Shirasu Vinegar Stir-fry

  Costo $5, ahorrar $10

• 
  5
  Min

  Namul with Green Beans and Shirasu

  Costo $5, ahorrar $10