Coreana
- 30
MinStir-fried Tofu Kimchi with Pork
Costo $10, ahorrar $5
- 60
MinDakbokkeumtang (Spicy Braised Chicken)
Costo $15, ahorrar $10
- 30
MinSeafood-Flavored Sausage Bean Sprout Stir-fry
Costo $8, ahorrar $12
- 10
MinStir-fried Dried Pollack Strips
Costo $5, ahorrar $10
- 15
MinSpicy Doubanjiang Gimbap
Costo $5, ahorrar $10
- 20
MinSpicy Pork Stir-fry with Gochujang
Costo $10, ahorrar $8
- 60
MinCrunchy Watermelon Rind Salad
Costo $5, ahorrar $10
- 30
MinSpicy Stir-fried Squid with Crunchy Bean Sprouts
Costo $15, ahorrar $10
- 15
MinSweet and Sour Chamnamul Bibim Noodles
Costo $5, ahorrar $10
- 10
MinStir-fried Thinly Sliced Pork Belly
Costo $5, ahorrar $10
- 15
MinSeasoned Seaweed with Chives
Costo $5, ahorrar $10
- 30
MinBacon Tofu Kimchi
Costo $10, ahorrar $15
- 30
MinGyeongsang-style Bean Sprout and Radish Soup
Costo $5, ahorrar $10
- 30
MinSpicy Glass Noodle Stew
Costo $12, ahorrar $8
- 30
MinStir-fried Dried Radish Greens with Gochujang
Costo $5, ahorrar $10
- 10
MinSpinach Salad with Korean Seasoning
Costo $5, ahorrar $10
- 10
MinSpicy and Tangy Cucumber Salad
Costo $5, ahorrar $10
- 15
MinPotato Stew with Spam (Gamja Jjageuli)
Costo $10, ahorrar $15
- 5
MinTuna Ssamjang (Korean Wrap Sauce)
Costo $5, ahorrar $10
- 15
MinBaechu Doenjang Namul (Cabbage with Soybean Paste)
Costo $5, ahorrar $10