Coreana

• 
  5
  Min

  Oigo-gochu Doenjang Muchim (Cucumber Pepper Soybean Paste Salad)

  Costo $5, ahorrar $10

• 
  60
  Min

  Shiitake Mushroom Soy Braised

  Costo $10, ahorrar $15

• 
  30
  Min

  Bireum Namul Muchim (Seasoned Amaranth Greens)

  Costo $5, ahorrar $10

• 
  30
  Min

  Steamed Daikon Wrapped in Pork

  Costo $12, ahorrar $8

• 
  15
  Min

  Pork Belly with Perilla Miso Sauce

  Costo $10, ahorrar $5

• 
  10
  Min

  Fluffy Egg and Kimchi Rice Porridge

  Costo $5, ahorrar $10

• 
  20
  Min

  Cabbage and Potato Stir-fry with Gochujang

  Costo $5, ahorrar $10

• 
  15
  Min

  Stir-fried Potatoes and Ground Meat with Gochujang

  Costo $5, ahorrar $10

• 
  15
  Min

  Beef and Bean Sprout Kimchi Fried Rice

  Costo $8, ahorrar $7

• 
  90
  Min

  Bibimbap-style Rice Bowl

  Costo $12, ahorrar $8

• 
  10
  Min

  Bulgogi-style Somen Noodles

  Costo $8, ahorrar $12

• 
  10
  Min

  Zucchini Kimchi Soup

  Costo $5, ahorrar $10

• 
  10
  Min

  Wakame and Chinese Cabbage Korean-style Soup

  Costo $5, ahorrar $10

• 
  30
  Min

  Refreshing Pork Kimchi

  Costo $8, ahorrar $12

• 
  15
  Min

  Natto Kimchi Fried Rice

  Costo $8, ahorrar $7

• 
  30
  Min

  Spinach and King Oyster Mushroom Namul

  Costo $5, ahorrar $10

• 
  30
  Min

  Maitake and Pork Belly Korean-style Nikujaga

  Costo $12, ahorrar $8

• 
  10
  Min

  Ham and Kimchi Cheese Toast

  Costo $5, ahorrar $10

• 
  5
  Min

  Lettuce and Beef Kimchi Salad

  Costo $5, ahorrar $10

• 
  45
  Min

  Beef and Daikon with Gochujang Bento

  Costo $12, ahorrar $8