Anfängerfreundlich

• 
  20
  Min

  Chinese-style Vermicelli Salad with Chicken and Cucumber

  Kosten $8, sparen $12

• 
  30
  Min

  Daikon Radish with Pork Miso Sauce

  Kosten $8, sparen $12

• 
  15
  Min

  Spring Rain Ethnic Salad

  Kosten $5, sparen $10

• 
  10
  Min

  Cucumber and Ham Vermicelli Mayo Salad

  Kosten $5, sparen $10

• 
  10
  Min

  Infinite Stir-fried Vermicelli and Bean Sprouts

  Kosten $5, sparen $10

• 
  15
  Min

  Asian Steamed Clams with Vermicelli

  Kosten $12, sparen $8

• 
  5
  Min

  Enoki and Wakame Vermicelli Soup

  Kosten $5, sparen $10

• 
  15
  Min

  Spicy Pork Shabu with Cucumber and Tomato

  Kosten $12, sparen $8

• 
  50
  Min

  Basic Nishime

  Kosten $15, sparen $10

• 
  15
  Min

  Spicy Stir-fried Daikon and Konjac

  Kosten $5, sparen $10

• 
  10
  Min

  Infinite Shirataki

  Kosten $5, sparen $10

• 
  15
  Min

  Cheese-Stuffed Bell Pepper Pork Rolls

  Kosten $8, sparen $12

• 
  30
  Min

  Tofu Hamburg Steak

  Kosten $8, sparen $12

• 
  90
  Min

  Crispy Cheese Pan-Fried Soup Dumplings

  Kosten $15, sparen $10

• 
  10
  Min

  Konjac and Chicken Oyster Stir-fry

  Kosten $8, sparen $12

• 
  5
  Min

  Decorative Konjac Cutting (Tazuna Style)

  Kosten $2, sparen $3

• 
  20
  Min

  Cheese Pork Dakgalbi

  Kosten $8, sparen $12

• 
  15
  Min

  Stir-fried Pork Belly with Lettuce and Scallion Salt Sauce

  Kosten $8, sparen $12

• 
  10
  Min

  Stir-fried Pork with Cut Vegetables and Mayo Soy Sauce

  Kosten $8, sparen $7

• 
  15
  Min

  Stir-fried Pork Belly and Bean Sprouts with Ginger Miso

  Kosten $8, sparen $7