Senza frutta a guscio

• 
  30
  Min

  Shimeji and Clam Garlic Pasta

  Costo $10, salva $15

• 
  40
  Min

  Clam Pilaf in a Frying Pan

  Costo $10, salva $15

• 
  15
  Min

  Shijimi and Cabbage Salt Butter Soup

  Costo $5, salva $10

• 
  30
  Min

  Sautéed Pea Shoots and Oysters

  Costo $15, salva $10

• 
  15
  Min

  Scallop Acqua Pazza

  Costo $15, salva $10

• 
  30
  Min

  Hamaguri Shigure-ni

  Costo $10, salva $15

• 
  60
  Min

  Scallop and Shimeji Mushroom Rice

  Costo $8, salva $12

• 
  15
  Min

  Komatsuna and Clam Soup

  Costo $5, salva $10

• 
  15
  Min

  Steamed Spanish Mackerel and Clams in Microwave

  Costo $10, salva $15

• 
  60
  Min

  Scallop Ginger Rice

  Costo $10, salva $15

• 
  15
  Min

  Grilled Scallop Skewers

  Costo $12, salva $8

• 
  15
  Min

  Steamed Oysters with Kombu

  Costo $10, salva $15

• 
  15
  Min

  Oysters and Spinach Butter Sauté

  Costo $10, salva $15

• 
  15
  Min

  Broccoli and Scallop Garlic Sauté

  Costo $10, salva $15

• 
  10
  Min

  Scallops and Cabbage Garlic Butter Stir-fry

  Costo $8, salva $5

• 
  90
  Min

  Asari and Bamboo Shoot Takikomi Rice

  Costo $12, salva $8

• 
  15
  Min

  Scallops with Lemon Butter Sauce

  Costo $15, salva $10

• 
  5
  Min

  Scallops Wrapped in Bacon

  Costo $5, salva $10

• 
  20
  Min

  Clam and Carrot Milk Soup

  Costo $8, salva $7

• 
  10
  Min

  Garlic Butter Soy Sauce Scallops Stir-fry

  Costo $12, salva $8