Akşam Yemeği

• 
  10
  Dakika

  How to Reheat Grilled Eel (Unagi no Kabayaki)

  Maliyet $10, kaydet $15

• 
  20
  Dakika

  Simmered Cod and Napa Cabbage with Ginger

  Maliyet $10, kaydet $5

• 
  40
  Dakika

  Simmered Smelt with Umeboshi

  Maliyet $5, kaydet $10

• 
  15
  Dakika

  Swordfish with Ketchup Stir-fry

  Maliyet $5, kaydet $10

• 
  30
  Dakika

  Chinese Cabbage and Clam Salt Hot Pot

  Maliyet $15, kaydet $10

• 
  30
  Dakika

  Nanban-zuke of Smelt

  Maliyet $8, kaydet $7

• 
  30
  Dakika

  Hokke Tatsuta-age (Deep-fried Atka Mackerel)

  Maliyet $10, kaydet $5

• 
  30
  Dakika

  Braised Rockfish (Kinmedai)

  Maliyet $15, kaydet $10

• 
  15
  Dakika

  Stir-fried Swordfish and Snow Peas with Mayo Soy Sauce

  Maliyet $10, kaydet $5

• 
  15
  Dakika

  Pork and Hanpen Shumai

  Maliyet $8, kaydet $5

• 
  15
  Dakika

  Simmered Napa Cabbage and Fish Cake

  Maliyet $5, kaydet $10

• 
  10
  Dakika

  Pork and Hanpen Balls

  Maliyet $5.5, kaydet $8

• 
  180
  Dakika

  Summer Grilled Oden

  Maliyet $10, kaydet $15

• 
  15
  Dakika

  Hanpen Tsukune (Chicken Patties with Hanpen)

  Maliyet $5, kaydet $10

• 
  10
  Dakika

  Broccoli and Grilled Hanpen Stir-fry

  Maliyet $5, kaydet $10

• 
  30
  Dakika

  Egg and Hanpen Aurora Sauce Mix

  Maliyet $5, kaydet $10

• 
  20
  Dakika

  Shrimp and Hanpen Ethnic Tsukune

  Maliyet $8, kaydet $5

• 
  30
  Dakika

  Hanpen Chicken Meatball Soup

  Maliyet $5, kaydet $10

• 
  20
  Dakika

  Simmered Hanpen and Komatsuna

  Maliyet $5, kaydet $10

• 
  30
  Dakika

  Shrimp and Fish Cake Shumai

  Maliyet $8, kaydet $5