Bem Equilibrado

• 
  30
  Min

  Satoimo and Beef Sukini

  Custo $12, economizar $8

• 
  40
  Min

  Pressure Cooker Beef in Red Wine Sauce

  Custo $20, economizar $15

• 
  15
  Min

  Chicken and Scallion Mayo Ponzu Stir-fry

  Custo $8, economizar $12

• 
  30
  Min

  Hashed Beef

  Custo $15, economizar $10

• 
  15
  Min

  Cold Chicken Lemon Pasta

  Custo $8, economizar $12

• 
  20
  Min

  Beef and Broccoli Chinese Stir-fry

  Custo $12, economizar $8

• 
  15
  Min

  Broccoli and Beef Stir-fry

  Custo $10, economizar $5

• 
  30
  Min

  Chicken and Lotus Root Simmered in Grated Daikon

  Custo $8, economizar $12

• 
  30
  Min

  Basic Bulgogi

  Custo $15, economizar $10

• 
  30
  Min

  Broccoli and Beef Paella

  Custo $15, economizar $10

• 
  30
  Min

  Beef Motsu Nabe

  Custo $15, economizar $10

• 
  30
  Min

  Yoshida-style Udon

  Custo $12, economizar $8

• 
  90
  Min

  Tender Beef Tendon Curry

  Custo $15, economizar $10

• 
  15
  Min

  Beef Steak Garlic Butter Fried Rice

  Custo $12, economizar $8

• 
  60
  Min

  Chicken Kasan-ni

  Custo $15, economizar $10

• 
  15
  Min

  Layered Japchae with Pork

  Custo $10, economizar $8

• 
  30
  Min

  Butter Chicken Curry with Curry Roux

  Custo $15, economizar $10

• 
  10
  Min

  Chicken with Grated Daikon

  Custo $8, economizar $7

• 
  30
  Min

  Glass Noodles with Pork and Cilantro Soy Stir-fry

  Custo $8, economizar $12

• 
  15
  Min

  Simmered Chicken and Nagaimo

  Custo $8, economizar $12