Recomendadas

• 
  15
  Min

  Prosciutto and Arugula Salad

  Custo $8, economizar $7

• 
  30
  Min

  Pork and Nira Soy Milk Chige

  Custo $10, economizar $8

• 
  30
  Min

  Eggplant and Shishito Pepper Marinated Salad

  Custo $5.5, economizar $10

• 
  15
  Min

  Egg and Onion Stir-fry with Oyster Sauce

  Custo $5, economizar $10

• 
  5
  Min

  Maitake and Wakame Wonton-style Soup

  Custo $5, economizar $10

• 
  10
  Min

  Japanese Chive and Bean Sprout Soup

  Custo $5, economizar $10

• 
  5
  Min

  Eringi and Tofu Clear Soup

  Custo $5, economizar $10

• 
  30
  Min

  Steamed Golden Threadfin Bream with Sake

  Custo $15, economizar $10

• 
  10
  Min

  White Dashi Miso Soup

  Custo $3, economizar $5

• 
  15
  Min

  Cucumber and Wakame with Vinegar Miso Dressing

  Custo $5, economizar $10

• 
  20
  Min

  Swordfish Simmered with Grated Daikon

  Custo $10, economizar $15

• 
  15
  Min

  Katsuo and Nagaimo with Ume Dressing

  Custo $8, economizar $7

• 
  20
  Min

  Katsuo Bite-Sized Somen

  Custo $10, economizar $5

• 
  30
  Min

  Crab Cream Croquettes

  Custo $12, economizar $8

• 
  20
  Min

  Cod and Potato Salad Foil Bake

  Custo $8, economizar $5

• 
  10
  Min

  Kamaboko Chips

  Custo $5, economizar $10

• 
  10
  Min

  Kamaboko Decorative Cutting (3 Styles)

  Custo $5, economizar $10

• 
  15
  Min

  Cod Meunière with Lemon Butter Sauce

  Custo $10, economizar $15

• 
  15
  Min

  Pan-fried Flounder with Butter Soy Sauce

  Custo $10, economizar $15

• 
  15
  Min

  Swordfish Meunière

  Custo $10, economizar $15