Chinesa

• 
  15
  Min

  Stir-fried Squid and Bean Sprouts with Chinese Flavor

  Custo $8, economizar $7

• 
  30
  Min

  Fried Horse Mackerel with Chinese Sauce

  Custo $10, economizar $15

• 
  20
  Min

  Shrimp and Asparagus Ginger Stir-fry

  Custo $8, economizar $12

• 
  15
  Min

  Steamed Yellowtail and Shimeji Mushrooms with Chinese Sauce

  Custo $8, economizar $12

• 
  10
  Min

  Yellowtail and Cucumber Chinese-style Salad

  Custo $8, economizar $7

• 
  20
  Min

  Mapo Tofu

  Custo $8, economizar $12

• 
  15
  Min

  Arroz Frito com Camarão

  Custo $10, economizar $15

• 
  15
  Min

  Stir-fried Pork and Bok Choy with Oyster Sauce

  Custo $8, economizar $7

• 
  10
  Min

  Salteado Chinês de Pimentão e Brotos de Feijão

  Custo $5, economizar $10

• 
  10
  Min

  Refogado Chinês de Brotos de Feijão e Pimentão

  Custo $5, economizar $7

• 
  10
  Min

  Refogado Chinês de Pimentão e Broto de Feijão

  Custo $2.5, economizar $5

• 
  10
  Min

  Refogado de brotos de lírio e tsurumurasaki

  Custo $3.5, economizar $5

• 
  7.5
  Min

  Molho rápido de myoga e espinafre malabar

  Custo $2.5, economizar $4

• 
  15
  Min

  Sopa rápida de myoga e tsurumurasaki

  Custo $6, economizar $4

• 
  7
  Min

  Espinafre Malabar e Flor de Gengibre em Marinada Japonesa

  Custo $3, economizar $6

• 
  10
  Min

  Refogado de Myoga e Tsurumurasaki

  Custo $4, economizar $8

• 
  10
  Min

  Salteado Simples de Malabar Spinach

  Custo $2, economizar $5

• 
  15
  Min

  Carne de porco salteada com vegetais

  Custo $7, economizar $5

• 
  10
  Min

  Tsurumurasaki no Ohitashi

  Custo $3, economizar $8

• 
  10
  Min

  Refogado em estilo chinês com Tsurumurasaki

  Custo $3, economizar $5