Bebas kerang

• 
  5
  Menit

  Aji Tataki (Horse Mackerel Tartare)

  Biaya $5, simpan $10

• 
  180
  Menit

  Daikon Garlic Pickles

  Biaya $5, simpan $10

• 
  15
  Menit

  Ginger Pork Steak

  Biaya $10, simpan $8

• 
  10
  Menit

  Zucchini Ginger Namul

  Biaya $5, simpan $10

• 
  20
  Menit

  Cabbage and Pork Belly Garlic Salt Hot Pot

  Biaya $10, simpan $15

• 
  15
  Menit

  Grilled Eggplant with Ethnic Dressing

  Biaya $5, simpan $10

• 
  10
  Menit

  Sasami and Shiso Sesame Ponzu Stir-fry

  Biaya $8, simpan $12

• 
  40
  Menit

  Tofu Bang Bang Chicken

  Biaya $10, simpan $15

• 
  15
  Menit

  Pork Rolls with Ginger Sauce

  Biaya $8, simpan $12

• 
  15
  Menit

  Chinese-style Braised Cabbage with Ham

  Biaya $5, simpan $10

• 
  15
  Menit

  Pork and Bean Sprouts with Ginger Scallion Sauce

  Biaya $8, simpan $5

• 
  15
  Menit

  Basic Ginger Pork Stir-fry

  Biaya $8, simpan $12

• 
  10
  Menit

  Myoga and Shiso Onigiri

  Biaya $3.5, simpan $5

• 
  60
  Menit

  Basil Sauce Pizza

  Biaya $12, simpan $8

• 
  20
  Menit

  Cabbage and Seafood Tofu with Thick Sauce

  Biaya $8, simpan $5

• 
  15
  Menit

  Molokhia and Steamed Eggplant with Ginger Soy Sauce

  Biaya $5, simpan $10

• 
  15
  Menit

  Shishito Peppers and Fried Tofu in Dashi

  Biaya $5, simpan $10

• 
  10
  Menit

  Nameko and Natto with Ume Dressing

  Biaya $5, simpan $10

• 
  15
  Menit

  Usui Endo Egg Topping

  Biaya $5, simpan $10

• 
  20
  Menit

  Chicken and Fried Tofu with Grated Daikon and Ponzu

  Biaya $8, simpan $12