Makan Malam

• 
  30
  Menit

  Salmon Fry with Tartar Sauce

  Biaya $10, simpan $5

• 
  20
  Menit

  Light Tammen-style Somen Noodles

  Biaya $8, simpan $12

• 
  10
  Menit

  Steamed Bean Sprouts and Pork Belly with Ponzu

  Biaya $5, simpan $10

• 
  15
  Menit

  Basic Meat Miso

  Biaya $5, simpan $10

• 
  20
  Menit

  Whole Bell Peppers and Ginger-Simmered Chicken Breast

  Biaya $8, simpan $12

• 
  10
  Menit

  Pork and Cabbage with Sauce and Mayo

  Biaya $5, simpan $10

• 
  10
  Menit

  Pan-Cooked Ground Pork Soboro

  Biaya $5, simpan $10

• 
  10
  Menit

  Sautéed Mackerel and Bok Choy with Oyster Sauce

  Biaya $8, simpan $12

• 
  180
  Menit

  Braised Pork Belly (Kakuni)

  Biaya $15, simpan $10

• 
  20
  Menit

  Pork Belly Salad with Sweet and Sour Onion Dressing

  Biaya $8, simpan $5

• 
  10
  Menit

  Stir-fried Pork and Broccoli with Salt

  Biaya $8, simpan $7

• 
  15
  Menit

  Broccoli and Pork Stir-fry with Gochujang Mayo

  Biaya $8, simpan $12

• 
  40
  Menit

  Mouthwatering Chicken (Sichuan Style)

  Biaya $8, simpan $12

• 
  20
  Menit

  Tomato Cream Pork

  Biaya $12, simpan $8

• 
  10
  Menit

  Sasami and Aromatic Vegetable Chinese Salad

  Biaya $5, simpan $10

• 
  15
  Menit

  Mizuna and Pork Simmered Dish

  Biaya $8, simpan $12

• 
  30
  Menit

  Garlic Miso Lotus Root Pork Rolls

  Biaya $10, simpan $5

• 
  40
  Menit

  Classic Gyoza

  Biaya $8.5, simpan $12

• 
  15
  Menit

  Daikon and Pork Belly Microwave Steamed Dish

  Biaya $5, simpan $10

• 
  15
  Menit

  Stir-fried Spicy Shredded Daikon and Pork

  Biaya $8, simpan $12