Chinesisch

• 
  10
  Min

  Egg and Garlic Sprout Stir-fry

  Kosten $5, sparen $10

• 
  15
  Min

  Frozen Shumai and Bok Choy Egg Soup

  Kosten $5, sparen $10

• 
  30
  Min

  Tomato Cheese Mapo Tofu

  Kosten $8, sparen $12

• 
  10
  Min

  Oboro Tofu and Egg Chinese Soup

  Kosten $5, sparen $10

• 
  10
  Min

  Nira and Ham Vermicelli Soup

  Kosten $5, sparen $10

• 
  10
  Min

  Stir-fried Green Pepper and Ground Chicken with Oyster Sauce

  Kosten $5, sparen $10

• 
  30
  Min

  Beef and Bok Choy Stir-fry with Egg

  Kosten $12, sparen $8

• 
  15
  Min

  Stir-fried Cabbage and Beef with Chinese Miso

  Kosten $8, sparen $12

• 
  15
  Min

  Chingensai Mapo Stir-fry

  Kosten $8, sparen $12

• 
  30
  Min

  Chinese Jellyfish and Cucumber Vermicelli Salad

  Kosten $8, sparen $12

• 
  15
  Min

  Pork and Lotus Root Chinese Simmer

  Kosten $8, sparen $12

• 
  20
  Min

  Cabbage and Vermicelli Mapo

  Kosten $8, sparen $12

• 
  20
  Min

  Simmered Pork Belly, Chinese Cabbage, and Vermicelli

  Kosten $10, sparen $8

• 
  30
  Min

  Chinese-style Vermicelli Soup with Cabbage and Meatballs

  Kosten $10, sparen $8

• 
  15
  Min

  Nira Tamago Pork Belly with Vermicelli

  Kosten $10, sparen $5

• 
  15
  Min

  Pork Mince and Shiitake Vermicelli Soup

  Kosten $5, sparen $10

• 
  15
  Min

  Mapo Glass Noodles

  Kosten $8, sparen $7

• 
  30
  Min

  Steamed Sea Bream with Doubanjiang Sauce

  Kosten $10, sparen $15

• 
  40
  Min

  Cod and Bok Choy Simmered Dish

  Kosten $12, sparen $8

• 
  10
  Min

  Chinese Jellyfish and Chicken Sesame Salad

  Kosten $5, sparen $10