Anbraten

• 
  15
  Min

  Broccoli Shrimp Stir-fry

  Kosten $8, sparen $12

• 
  15
  Min

  Golbaengi Garlic Stir-fry

  Kosten $10, sparen $5

• 
  30
  Min

  Tuna Stir-fry with Rice

  Kosten $8, sparen $12

• 
  30
  Min

  Korean Pork Bulgogi (Dwaeji Bulbaek)

  Kosten $8, sparen $12

• 
  15
  Min

  Chicken Breast Stir-fry with Shishito Peppers

  Kosten $8, sparen $12

• 
  30
  Min

  Neutari Duruchigi (Spicy Stir-fried Oyster Mushrooms)

  Kosten $8, sparen $12

• 
  20
  Min

  Soft Stir-fried Dried Squid (Jinmichae Bokkeum)

  Kosten $10, sparen $5

• 
  30
  Min

  Soy Sauce Pasta

  Kosten $5, sparen $10

• 
  15
  Min

  Stir-fried Shishito Peppers and Mushrooms

  Kosten $8, sparen $12

• 
  20
  Min

  Bean Sprout Fried Rice

  Kosten $2, sparen $8

• 
  15
  Min

  Crunchy and Moist Cabbage Donburi Rice Bowl

  Kosten $5.5, sparen $8

• 
  20
  Min

  Curry Chive Fried Rice

  Kosten $8, sparen $7

• 
  30
  Min

  Chicken Garlic Fried Rice

  Kosten $5, sparen $10

• 
  20
  Min

  Delicious Beef Bowl Recipe (Gyudon)

  Kosten $8, sparen $7

• 
  10
  Min

  Soy Sauce Oil Rice Cake Stir-fry

  Kosten $5, sparen $10

• 
  30
  Min

  Smoked Duck Stir-fry with Cabbage

  Kosten $12, sparen $8

• 
  60
  Min

  Stir-fried Sea Snail with Garlic

  Kosten $10, sparen $15

• 
  15
  Min

  Bacon Rice Bowl

  Kosten $8, sparen $7

• 
  15
  Min

  Crab Stick Fried Rice (Chef Lee Yeon-bok Recipe)

  Kosten $5, sparen $10

• 
  30
  Min

  Broccoli Stir-fry with Perilla Powder

  Kosten $8, sparen $12