Anbraten

• 
  20
  Min

  Simple Shirataki Japchae Style

  Kosten $8, sparen $5

• 
  15
  Min

  Konjac with Garlic Butter Soy Sauce

  Kosten $5, sparen $10

• 
  15
  Min

  Yakisoba with Ito Konnyaku

  Kosten $5, sparen $10

• 
  15
  Min

  Stir-fried Simmered Napa Cabbage and Konjac

  Kosten $5, sparen $10

• 
  20
  Min

  Satoimo and Pork Cheese Stir-fry

  Kosten $8, sparen $5

• 
  10
  Min

  Stir-fried Wakame with Chirimen Jako

  Kosten $5, sparen $10

• 
  15
  Min

  Broccoli and Hijiki Pork Miso Stir-fry

  Kosten $8, sparen $12

• 
  10
  Min

  Stir-fried Sweet Long Peppers with Dried Whitebait

  Kosten $5, sparen $10

• 
  6.67
  Min

  Maitake and Shirasu Fried Rice

  Kosten $5, sparen $10

• 
  15
  Min

  Broccoli and Shirasu Garlic Fried Rice

  Kosten $5, sparen $10

• 
  15
  Min

  Daikon Leaves and Shirasu Moist Furikake

  Kosten $3, sparen $5

• 
  10
  Min

  Stir-fried Napa Cabbage and Mackerel with Ponzu

  Kosten $5, sparen $10

• 
  5
  Min

  Saba Can and Pickled Shallot Fried Rice

  Kosten $5, sparen $10

• 
  5
  Min

  Broccoli and Canned Mackerel Curry Stir-fry

  Kosten $5, sparen $10

• 
  5
  Min

  Green Pepper and Canned Mackerel Curry Stir-fry

  Kosten $5, sparen $10

• 
  10
  Min

  Korean-style Mackerel Can Dish

  Kosten $5, sparen $10

• 
  10
  Min

  Spicy Stir-fried Mackerel and Cabbage

  Kosten $5, sparen $10

• 
  30
  Min

  Saba Canned and Maitake Japanese-style Pasta

  Kosten $8, sparen $12

• 
  5
  Min

  Stir-fried Bean Sprouts and Mackerel with Ponzu

  Kosten $5, sparen $10

• 
  5
  Min

  Stir-fried Green Pepper and Mackerel with Ponzu

  Kosten $5, sparen $10