Anbraten

• 
  20
  Min

  Tomato and Egg Mapo Vermicelli

  Kosten $8, sparen $12

• 
  15
  Min

  Steamed Pork and Garlic Chives

  Kosten $8, sparen $5

• 
  15
  Min

  Eggplant and Vermicelli Stir-fry with Oyster Sauce

  Kosten $8, sparen $7

• 
  15
  Min

  Spicy Stir-fried Glass Noodles with Cabbage and Minced Pork

  Kosten $5, sparen $10

• 
  10
  Min

  Stir-fried Lotus Root and Pork with Miso

  Kosten $8, sparen $5

• 
  30
  Min

  Stir-fried Konjac and Green Peppers with Yuzu Kosho

  Kosten $5, sparen $10

• 
  30
  Min

  Tsukikonnyaku Kinpira

  Kosten $5, sparen $10

• 
  15
  Min

  Stir-fried Pork and Onion with Ume Ponzu Sauce

  Kosten $8, sparen $12

• 
  15
  Min

  Stir-fried Pork and Konjac with Sansho

  Kosten $8, sparen $12

• 
  15
  Min

  Pork and Bitter Melon Garlic Sesame Udon

  Kosten $8, sparen $7

• 
  20
  Min

  Stir-fried Pork and Corn with Butter Soy Sauce

  Kosten $8, sparen $5

• 
  10
  Min

  Spicy Stir-fried Konjac and Daikon

  Kosten $5, sparen $10

• 
  15
  Min

  Stir-fried Bitter Melon and Pork with Kimchi

  Kosten $8, sparen $7

• 
  20
  Min

  Carrot and Shirataki Stir-fry with Cod Roe

  Kosten $5.5, sparen $8

• 
  15
  Min

  Stir-fried Pea Shoots and Pork Belly with Curry Flavor

  Kosten $5, sparen $10

• 
  15
  Min

  Chingensai and Pork Ginger Salt Sauce

  Kosten $8, sparen $7

• 
  15
  Min

  Cabbage and Pork Curry Mayo Stir-fry

  Kosten $8, sparen $12

• 
  10
  Min

  Daikon and Bell Pepper Kinpira

  Kosten $5, sparen $10

• 
  15
  Min

  Pork and Eggplant Stir-fry with Ponzu and Gochujang

  Kosten $8, sparen $7

• 
  15
  Min

  Beef and Garlic Chive Bulgogi-style Stir-fry

  Kosten $12, sparen $8