Deep-fry

• 
  50
  Min

  Arancini

  Cost $15, save $10

• 
  30
  Min

  Taro Cheese Curry Croquettes

  Cost $5, save $10

• 
  20
  Min

  Cheese Fried Spanish Mackerel

  Cost $10, save $5

• 
  25
  Min

  Deep-fried Sardines

  Cost $8, save $12

• 
  30
  Min

  Oyster Nanban with Balsamic Sauce

  Cost $12, save $8

• 
  20
  Min

  Homemade Fried Shrimp Balls

  Cost $12, save $8

• 
  40
  Min

  Shrimp Basket

  Cost $15, save $10

• 
  30
  Min

  Fried Shrimp with Tartar Sauce

  Cost $12, save $8

• 
  15
  Min

  Island Shallot Tempura

  Cost $5, save $10

• 
  30
  Min

  Onion and Cheese Tempura Fritters

  Cost $5.5, save $8

• 
  30
  Min

  Pork Loin Cutlet with Grated Daikon

  Cost $12, save $8

• 
  10
  Min

  Deep-fried Enoki Mushrooms

  Cost $3, save $5

• 
  30
  Min

  Nori Salt Potato Mochi

  Cost $5, save $10

• 
  30
  Min

  Curry Cheese Croquettes

  Cost $8, save $12

• 
  15
  Min

  Korokoro Hashed Potatoes

  Cost $5, save $10

• 
  15
  Min

  Eggplant and Okra Agedashi

  Cost $5, save $10

• 
  15
  Min

  Avocado Tempura

  Cost $5, save $10

• 
  20
  Min

  Watercress Tempura

  Cost $5, save $8

• 
  15
  Min

  Deep-fried Asparagus

  Cost $5, save $10

• 
  20
  Min

  Chikuwa Sausage Wrapped Spring Rolls

  Cost $5, save $8